Mint Chip Frozen Dessert

Product variants

Vegan, Gluten Free, Non-GMO, Glyphosate-Free, Kosher-UD

Our frozen desserts aren’t altered versions of what you’d find in nature. They taste as close to the flavor name as we could get ...

them and they got that way because we use natural flavors, not a bunch of synthetic flavorings. The amazing result here is a mint chip that tastes leafy green and remains fresh while its cooling sensation is fused into some dark, contrasty chocolate chips that are actually square — more like chocolate chunks, really — as it proudly refuses to resemble anything close to an after-dinner mint. And that was the intention. So, it’s probably worth noting that any super-dramatic copy you encounter on this page could be due to the fact that this one is the web-writer-person’s favorite. But seriously, you should try it. Trust me.

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What's Amazing

Everything is plant-based and vegan with natural flavors, so there’s nothing synthetic or animal-based here that might keep you from polishing off a pint after any rom-com-style break ups you encounter.

You can still retain your current standing as “a pretty patient person” because this treat won’t need to sit on the counter deciding whether or not it feels like being ready to scoop.

Our coconut oil. Yes, you may see it under “what might be less amazing” on some of our webpages as the source of saturated fat in our frozen desserts, but we actually think our coconut oil is amazing, and we think our friends with nut allergies will agree because it is highly refined, which means there is virtually no protein residue.

What might be less amazing

Since you’ve surely read all our other frozen dessert webpages from beginning to end (like everyone does these days), you already know this product has saturated fat and a little stabilizer mixed in. If it didn’t, it wouldn’t be described as a non-dairy frozen dessert but as its own unique category: runny product with natural mint flavor and dark chocolate chips. To be precise, it is plant-based saturated fat that we use. But you probably already knew that, too.

Other

If you like mint and chocolate chips, this might achieve favorite status in your brain under the “Vegan dessert” category, and possibly also in the “All desserts I’ve ever tasted” category, but see what you think.

Ingredients

Oatmilk (water, oats), chocolate chips (sugar, unsweetened chocolate, cocoa butter), coconut oil, sugar, dextrose, dried glucose syrup, low erucic acid rapeseed oil. Contains 2% or less of: peppermint extract, mono- and diglycerides of fatty acids, locust bean gum, guar gum, sea salt.

Nutritional value

Nutrition Facts (2/3 cup, 105 g)

Nutrition	Value
Calories	260
Fat	16 g (21%*)
Saturated	10 g (50%*)
Trans Fat	0 g
Cholesterol	0 mg (0%*)
Sodium	35 mg (2%*)
Total Carbohydrate	27 g (10%*)
Dietary Fiber	2 g (7%*)
Soluble Fiber	0 g
Sugars	20 g
Includes 17 g added sugars (34%*)
Protein	2 g
Potassium	0%*
Iron	2%*