Oatgurt Vanilla

  • Vegan
  • Gluten Free
  • Non-GMO
  • Kosher-UDE
  • VeganGluten FreeNon-GMOKosher-UDE

Even if you’re someone who thinks of vanilla as “plain” — say, if flavors were colors, maybe you think of vanilla as ...

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What's Amazing

It’s got the perfect velvety texture, the kind that won’t just drip off your spoon, and it’s got a capital-v Vanilla flavor made from real vanilla extract, none of that fake stuff. It’s made from amazing oats so it’s vegan and gluten-free, but you probably knew that already if you’re from around these parts, and by “these parts” we mean these Oatly product webpages, and by “from” we mean that you’ve clicked on one before.

What might be less amazing

There is some saturated fat, which gives this product that amazing, luxurious mouthfeel. 10/10 mouths would be like “yeah, that stuff feels great,” probably.

Other

Keep refrigerated. “Oatgurt” sounds kind of funny. But it’s like the saying we just made up goes, the weirdest-named things always taste the best.

Ingredients

Oatmilk (water, oats), potato starch, coconut oil, sugar. Contains 2% or less of: pea protein, vanilla extracts, natural flavors, tricalcium phosphate, corn starch, ground vanilla beans, lemon juice concentrate, live active cultures (S. thermophilus, L. bulgaricus, L. lactis, B. lactis, L. acidophilus).

Nutritional value

Nutrition Facts (1 container, 150 g)
Nutrition Value
Calories 130
Fat 5 g (6%*)
Saturated 4 g (20%*)
Trans Fat 0 g
Cholesterol 0 mg (0%*)
Sodium 20 mg (1%*)
Total Carbohydrate 20 g (7%*)
Dietary Fiber <1 g (4%*)
Sugars 10 g
Includes 10 g added sugars (20%*)
Protein 3 g
Potassium 2%*
Calcium 10%*
Iron 6%*
Vitamin D 0%*
* % Daily Value.
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HOW DO WE MAKE OUR OATMILKS?

Our oat base is just oats and water. But it’s what we do with those oats and that water that makes Oatly so special.