Oatgurt Strawberry

  • Oat Icon Gluten Free
  • Oat Icon Glyphosate Free
  • Oat Icon Vegan

Is there anyone in the world who doesn’t love strawberries? That is a pretty pushy opening line really, because if you do not, in ...

  • Oatly Plant Based Yogurt, 5.3 oz. Strawberry flavored. Non-dairy and Vegan. No gluten or nuts.

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If an experience of eating fresh fruit with Oatgurt is the goal, then real strawberries are key. So of course, that is precisely what you’ll find patiently waiting at the bottom of this Oatgurt cup. Anything in the too-sweet realm of a fruit snack is totally avoided in favor of the good ol’ classic strawberry flavor you’ve always counted on. Live and active cultures, as well as calcium, keep everything modern.

We have added some sugar to this product and the reason we have done so is that we want it to taste really great. It’s easy to say, “Just cut the sugar,” but that doesn’t work on everything. Our feeling is that the first time you try this product you’ll most likely compare it to strawberry yogurt and since there is sugar in strawberry yogurt, we needed to add a little to keep you interested until the oats could begin to work on your taste buds. One more thing before you go: We are into having a mix of carbs, unsaturated fat, protein and soluble fiber, and not empty calories from sugar. Hope you are cool with that.

Keep refrigerated. No milk, no soy, no nuts, no whatever. Oatgurt is a very odd word, yes it is.

Oatmilk (water, oats), strawberry jam (strawberries, water, cane sugar, tapioca starch, pectin, natural flavor, lemon juice concentrate, black carrot juice (color), citric acid), low erucic acid rapeseed oil, potato starch. Contains 2% or less of: dextrose, pea protein, potato protein, calcium carbonate, guar gum, tricalcium phosphate, locust bean gum, live active cultures (S. thermophilus, L. bulgaricus, L. casei, L. acidophilus, B. lactis.).

Where does it come from?

Nutrition Facts (1 container, 150 g)

  • Calories
    160
  • Fat
    7 g (9%*)
  • Saturated
    0.5 g (3%*)
  • Trans Fat
    0 g
  • Cholesterol
    0 mg (0%*)
  • Sodium
    10 mg (0%*)
  • Total Carbohydrate
    22 g (8%*)
  • Dietary Fiber
    1 g (4%*)
  • Sugars
    11 g
  • Includes 10 g added sugars (20%*)
  • Protein
    3 g
  • Potassium
    0%*
  • Calcium
    10%*
  • Iron
    6%*
  • Vitamin D
    0%*
* % Daily Value.
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Where do the ingredients come from?

  • Oats
  • Oat Base
    • Made by Oatly in the US
  • Strawberry Jam
    • Origin: USA, Mexico, Morocco
    • Supplier: Agrana
  • Low Erucic Acid Rapeseed Oil
    • Origin: USA, Canada
    • Supplier: Sovena
  • Dextrose
    • Origin: Mexico
    • Supplier: Ingredion
    • Derived from corn.
  • Pea Protein
    • Origin: USA
    • Supplier: Puris
  • Potato Protein
    • Origin: Netherlands, Germany
    • Supplier: Avebe
  • Calcium Carbonate
  • Guar Gum
  • Tricalcium Phosphate
  • Locust Bean Gum
    • Origin: Spain, Italy
    • Supplier: TIC Gums
  • Live Active Cultures
    • Origin: France
    • Supplier: DuPont

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HOW DO WE MAKE OUR OATMILKS?

Our oat base is just oats and water. But it’s what we do with those oats and that water that makes Oatly so special.