Oatgurt Strawberry

  • Vegan
  • Gluten Free
  • Non-GMO
  • Glyphosate-Free
  • Kosher-UDE
  • VeganGluten FreeNon-GMOGlyphosate-FreeKosher-UDE

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What's Amazing

Change can be. Amazing, that is. And this new Strawberry Oatgurt is amazing for sure, at least according to this totally objective Strawberry Oatgurt product page. If we had to provide one word to explain what’s different, we’d go with “Oatgurtier.” If we had to provide more than just one word, because maybe that one word wasn’t that helpful, we might add “creamier” or “actually good this time.” Our product innovation team officially calls the flavor profile “strawberry-forward,” which means your tastebuds will be absolutely sure this is STRAW-BERRY and not a vaguely sweet, unnamable fruit flavor like you’ve most likely experienced with other products in this category. All the while, live and active cultures, as well as calcium, keep everything modern. BTW, this one is great, but around the Oatly offices people are personally obsessed with the new Peach Oatgurt. Do with this information what you will.

What might be less amazing

This new recipe might be described as “in your face, but not in a bad way” due to the overall mixed-ness of the strawberries instead of the former fruit-on-the-bottom experience you are used to if you were a regular Strawberry Oatgurt eater, which we doubt, since the old Oatgurt formula was not great even though we thought it was pretty good when we made it. Regardless, if you like things to be not as flavorful, you may have an issue with that.


Keep Oatgurt refrigerated. You can do all the fun things with Oatgurt that you did with old-school yogurt, like have fun Oatgurt fights, paint abstract Oatgurt paintings, host Strawberry Oatgurt soirees — yeah, all of it.


Oatmilk (water, oats), strawberries, potato starch, coconut oil, sugar. Contains 2% or less of: pea protein, natural flavors, tricalcium phosphate, pectin, lemon juice concentrate, carrot juice concentrate (color), black currant juice concentrate (color), live active cultures (S. thermophilus, L. bulgaricus, L. lactis, B. lactis, L. acidophilus).

Nutritional value

Nutrition Facts (1 container, 150 g)
Nutrition Value
Calories 130
Fat 5 g (6%*)
Saturated 4 g (20%*)
Trans Fat 0 g
Cholesterol 0 mg (0%*)
Sodium 20 mg (1%*)
Total Carbohydrate 20 g (7%*)
Dietary Fiber <1 g (3%*)
Sugars 10 g
Includes 9 g added sugars (18%*)
Protein 3 g
Potassium 2%*
Calcium 10%*
Iron 6%*
Vitamin D 0%*
* % Daily Value.
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Our oat base is just oats and water. But it’s what we do with those oats and that water that makes Oatly so special.