We made this product for people who like the idea of waking up to find the same amazing oatmilk their local barista loves, patiently waiting for them in their refrigerator so they can quickly warm it up in a container while giving it a whirl until it foams up nicely and then pour it for a latte without cow’s milk right there in the comfort of their own kitchen, saving them from annoying tasks like finding a hairbrush or putting on shoes in order to head out to a cafe. It’s the perfect product for recluses, coffee lovers and super independent people alike. Also, vegans, non-vegans, weekend vegans, and normally-not-vegan-but-sometimes-flexi-veggie-person-tarians. We don’t mean to make generalizations, but we figure you came to this oatmilk website to find out if this stuff is for you, so we thought we’d get to the point.
Oatmilk (water, oats), low erucic acid rapeseed oil. Contains 2 % or less of: dipotassium phosphate, calcium carbonate, tricalcium phosphate, sea salt, dicalcium phosphate, riboflavin, vitamin A, vitamin D2, vitamin B12.Where does it come from?
Nutrition Facts per 1 cup (240 ml)
Calories - 140
Fat - 7 g (9%*)
Saturated - 0.5 g (3%*)
Trans Fat - 0 g
Cholesterol - 0 mg (0%*)
Sodium - 100 mg (4%*)
Total Carbohydrate - 16 g (6%*)
Dietary Fiber - 2 g (7%*)
Soluble Fiber - 1 g
Total Sugars - 7 g
Includes 7 g added sugars (14%*)
Protein - 3 g
Vitamin D - 3.6 mcg (20%*)
Calcium - 350 mg (25%*)
Iron - 0.35 mg (2%*)
Potassium - 390 mg (8%*)
Vitamin A - 160 mcg (20%*)
Riboflavin - 0.6 mg (45%*)
Vitamin B12 - 1.2 mcg (50%*)
Phosphorus - 270 mg (20%*)
*% Daily Value.
This is our same super premium product but it’s now thoughtfully located right in the refrigerated section of your grocery store. Yes, it’s the one that tastes amazing without doing a thing to it, but performs technically beautifully when foamed. Or if you are the kind of person who likes to add a splash of something creamy to your deep dark brew, this product can handle that as well without separating. Any tea drinkers in the house? You probably won’t want to turn your tea into a foam party but you don’t want any separation either. You are good from now on. And isn’t it nice to know you now have something worth putting in your coffee that’s enriched with vitamins (A, D2, riboflavin, B12) and calcium to help you live a rad, plant-based life?
what might be less amazing
In order to make this product perform to the professional expectations of baristas, we added something called dipotassium phosphate as an acidity regulator. It keeps our Barista Edition Oatmilk from separating when it hits your favorite hot drinks. But one thing you can be sure of is that there is nothing in this product that isn’t absolutely necessary or absolutely approved for consumption. Everything is plant-based, void of GMOs and made carefully with your health and the health of the planet in mind.
Barista Edition for the pros. Barista Edition for the non-pros too. Foamable — no, make that micro-foamable. Beta-glucans (big, scientific word for soluble fiber)!
Liberates your coffee and tea from dairy, soy, nuts, GMOs and gluten.
Hangs out in grocery store refrigerated sections.
Where do the ingredients come from?
Origin: Grown in the US & Canada.
Supplier: Grain Millers
Made by Oatly in Millville, NJ.
Low Erucic Acid Rapeseed Oil
Origin: USA, Canada.
Derived from limestone.
Riboflavin (Vitamin B2)
Derived from corn.
Acetate: synthetically derived
(cartons made after June 2020).
Palmitate: palm fatty acids
(cartons made before June 2020).
Derived from sugarcane.
Cyanocobalamin; derived from corn.