Coffee Frozen Dessert

  • Vegan
  • Gluten Free
  • Non-GMO
  • Glyphosate-Free
  • Kosher-UD
  • VeganGluten FreeNon-GMOGlyphosate-FreeKosher-UD

Imagine a medium roast just before it transitions too far north, leaving some room for a chocolatey and nutty sensation to kick through and ...

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Like we said, it’s made with actual organic coffee, not a bunch of synthetic flavorings, or any at all, really.

Guar gum and locust bean gum are in the mix to make the texture amazing, and since we only use what is needed and we’re also proud of every ingredient in our products, we’ve confidently put the gums here under “what’s amazing.” (See also “what might be less amazing.”)

It’s vegan! (Yes, it’s a given. But three points are so much more satisfying than two.)

There are sugars, but you knew there would be, right? Maybe we didn’t need to mention it.

Some people might think the fact we use guar gum and locust bean gum to make the texture amazing is less amazing — so we’ve put the gums here under “what might be less amazing.” (See also “what’s amazing”)

Certified vegan.

Our friends with allergies are good from now on. No gluten, no soy, no nuts. Also, no dairy, but you knew that already.

Oatmilk (water, oats), coconut oil, sugar, dextrose, dried glucose syrup, low erucic acid rapeseed oil, coffee. Contains 2% or less of: mono- and diglycerides of fatty acids, locust bean gum, guar gum, sea salt.
Nutrition Facts (2/3 cup, 100 g)
  • Calories
  • Fat
    12 g (16%*)
  • Saturated
    8 g (40%*)
  • Trans Fat
    0 g
  • Cholesterol
    0 mg (0%*)
  • Sodium
    40 mg (2%*)
  • Total Carbohydrate
    24 g (9%*)
  • Dietary Fiber
    1 g (2%*)
  • Soluble Fiber
    0 g
  • Sugars
    18 g
  • Includes 18 g added sugars (35%*)
  • Protein
    1 g
  • Potassium
  • Calcium
  • Iron
  • Vitamin D
* % Daily Value.
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what our customers have to say

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Our oat base is just oats and water. But it’s what we do with those oats and that water that makes Oatly so special.